Protein Content and Nutritional Value of Grains Grown in Interior Alaska

Authors

• F.M. Husby
• F.J. Wooding

Files

Description

This report is presented in three sections: (1) agronomic factors influencing protein content of grains, (2) influence of cultural technique on protein quality and nutritional value of 'Finnaska' barley for growing pigs, and (3) summary and conclusions.

Publication Date

12-17-1985

Keywords

nutrition, grains, interior Alaska

Recommended Citation

Husby, F.M. and Wooding, F.J., "Protein Content and Nutritional Value of Grains Grown in Interior Alaska" (1985). Bulletin. 5.
https://ualaska.researchcommons.org/uaf_afes_bulletin/5

Handle

http://hdl.handle.net/11122/1209